With the help of a native host, you’ll get a hands-on training and you’ll discover the unique flavors of local cooking while learning about traditional ways of life. You’ll learn new cooking techniques that can easily be repeated at home.
Vegetarians are welcome. Let me know in advance if you have any dietary restrictions.
Authentic Cooking Class with Local Family in Chefchaouen Village
About This Tour
Destinations
Activities
Accessibility
Max People
10
Operator
Inclusions
- Pick up from & return transfer to your hotel (by taxi)
mountain guide for the hike
Traditional Cooking workshop
walk in the village
Lunch on a Breathtaking view Terrace
Tea with herbs
Exclusions
- Items that are not included in the cost of tour price.
Tour Plan
Meeting / Pickup
Meet on location or pick-up: Customers can come to our location or we can pick them up on request.
Know Before You Go
- Wheelchair accessible
- Stroller / pram accessible
- Animals or pets allowed
- Infants must sit on your lap
Please Note
- No public transportation nearby
- Infant seats unavailable
- Not wheelchair accessible
Cancellation Policy
- We will charge a cancellation fee of 100% if booking is cancelled 1 day or less before the event
- We will charge a cancellation fee of 0% if booking is cancelled 1000 days or less before the event
Reviews
4.33/5
Wonderful
3 verified reviews
Location (4.33/5)
Amenities (4.33/5)
Services (4.33/5)
Price (4.33/5)
Rooms (4.33/5)
Comments are closed.
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3 Comments
4.8
Our time with the local family in the village was a delightful immersion into authentic Moroccan cuisine, especially when we prepared a rich tagine together.
4.2
We had a fantastic time learning to prepare traditional Moroccan dishes with a warm local family in their charming home. The only hiccup was that the class felt a bit rushed at times, but the vibrant atmosphere and delicious food made it a memorable experience.
4
Learning to prepare a traditional meal with a local family was a heartwarming experience for us, especially when we all sat down together to share the dishes we had created.