The "Empanadas and Alfajores: Private Class in BA" offers a hands-on culinary experience in the heart of Buenos Aires, where participants learn to prepare two iconic Argentine dishes. Spanning 2 hours and 30 minutes, this class is ideal for food enthusiasts and travelers looking to deepen their understanding of Argentine cuisine. Guided by a professional chef, attendees will receive all necessary cooking tools and ingredients, along with a glass of wine to complement their creations. This intimate setting not only focuses on traditional cooking techniques but also provides insights into the cultural significance of empanadas and alfajores in Argentine society.
Inclusions
IngredientsGlass of wineProfessional guidanceCooking tools