Empanadas Cooking Class and Wine Tasting in Buenos Aires

The Small Group Empanadas Cooking Class and Wine Tasting in Palermo offers a hands-on culinary experience for food enthusiasts and travelers looking to immerse themselves in Argentine culture. Over the course of 2 hours and 30 minutes, participants will learn to prepare traditional empanadas using fresh ingredients, guided by a professional host who shares insights into the techniques and history behind this beloved dish. The experience also includes a curated wine tasting, allowing guests to savor local varieties that complement their culinary creations. This tour is ideal for those who appreciate cooking, enjoy socializing in a small group setting, and want to deepen their understanding of Argentina's rich gastronomic traditions.