Let us introduce you to the hidden treasures of restaurants!
Salada de bacalhau e grão is a Portuguese salt cod and chickpea salad, combining tender chickpeas, flakes of salt cod, onion, and boiled egg. It's a refreshing and protein-packed dish, dressed with olive oil and lemon juice, showcasing the authentic flavors of Portuguese cuisine. It will be served with a cup of wine or beer.
There are also Vegan options!
In the wine-tasting experience in Porto, you'll have the opportunity to savor three distinct wines: the rich and fortified Port wine, the elegant and crisp Portuguese white wine, the refreshing and vibrant Green wine, or red wine. Accompanied by a selection of typical Portuguese cheeses, this tasting promises a diverse and delightful journey through the flavors of Portugal.
Get ready to taste some amazing Portuguese flavors, starting with the famous pastel de bacalhau – a crispy, golden codfish fritter that's a must-try! Don’t worry if you’re vegan, we’ve got you covered with delicious plant-based options too. There’s something for everyone, so bring your appetite and enjoy this tasty adventure!
Complement your experience with a cup of coffee as the perfect pairing for a delightful experience.
Non-refundable booking
