Culinary and Cultural Tour of Lima, Peru
Why we love it?
Inclusions
- Operated with English, Spanish, Portuguese or French speaking local guides on a private basis
- 3 nights’ accommodation
- 3 breakfasts
- 1 lunch on day 2
- 1 dinner on day 1
- Private transfers from and to the airport.
- Private Transport as mentioned in the itinerary.
- All visits mentioned in the above itinerary: Casa Aliaga, Cathedral and Larco Museum in Lima
Exclusions
- Expenditures of a personal nature, alcoholic and non-alcoholic beverages during meals, meals or items not stated explicitly in the programme
- Tips for driver and guide
- Additional optional visits
- International flights to Peru
- International airport departure taxes.
Itinerary
Day 1
ARRIVAL LIMA
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Arrive at Lima Airport. A transportation service and a guide will pick you up from the airport at the scheduled time to transfer you to your hotel in Lima. The Peruvian capital is a modern metropolis full of history, currently undergoing an exciting process of cultural and economic changes. In the afternoon, a private transportation service will pick you up from your hotel and take you to the restaurant. Enjoy a dinner at Huaca Pucllana restaurant, located within the complex of a pyramid built with adobe by the ancient inhabitants of Lima over 1500 years ago. The restaurant features a rustic colonial-style design and offers a fusion of Peruvian cuisine. After the tasty dinner, return to your hotel.
Overnight in Lima.
Day 2
LIMA
Day 3
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Today, experience the local cuisine in Barranco, a traditional and picturesque district considered Lima's most romantic and bohemian. In the early 20th century, Barranco housed the summer residences of the wealthiest families, leaving behind a unique architectural legacy. With its 20th-century mansions, art galleries, and vibrant nightlife, this district is one of the most charming in the capital. After exploring its delightful streets, stop at a typical street food stand to sample local delicacies. Try the traditional "anticucho," a beef heart skewer marinated with garlic, vinegar, and ají panca. Then, try the delicious picarones, an iconic dessert made from squash.
Overnight in Lima.
Day 4
DEPART LIMA
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Have a tasty breakfast and then enjoy a pleasant transfer from the selected hotel to the airport.
Breakfast included.
Please Note
- Rates do not apply to Peruvians or residents with more than 60 days of stay. If passengers are Peruvians or exceed 60 days of stay, sale taxes (18%) will be collected by our local operator
- Please note that check-in in most hotels begins at 13:00 hrs. Clients will be subject to the availability of the room if they arrive before, waiting in the hotel lobby
- We reserve the right to change itineraries and activities due to weather conditions, technical problems or security reasons.
Cancellation Policy
Fully refundable until 16 days before start
Non-refundable after 16 days before start




