Culinary Street Food Tour in Historic Center of Lima

We will meet at the Grand Hotel Bolivar 

We will reach a typical restaurant to taste an exquisite sandwich of pork known as “Pan con chicharrón”. This street sandwich is made with pork, fried sweet potato, and onion sauce.

Our next stop is at the Chinese neighborhood. The Chinese population arrived in Peru in the mid-nineteenth century to cover the missing workforce on the coastal estates. We are going to enjoy Chinese snacks, and visit its picturesque market. We can leave this quarter without tasting “Chifa”, a fusion of Peruvian-Cantonese food, the favorite of many local families.

Then, we will visit one of oldest bars in the city, and we will eat a delicious “Causa rellena”. Refresh yourself tasting “Chicha morada”, a sweet drink made of purple corn.

The tour keeps going throughout the Main Square until reach a popular street full of food carts. We will taste “Anticuchos”, grilled beef hurts skewers marinated with spices. Also, we will taste a traditional dessert known as “Picarones”, a dough made with pumpkin and sweet potato, served with sugar cane syrup. We will taste another Peruvian dessert known as “Mazamorra Morada” made with purple corn, and to finish this amazing experience, we will taste the “Emoliente”, a hot drink with medicinal properties, and very popular among Peruvians.

Finishing this amazing food tour, we are going to say goodbye at Jiron Camana, the end point for the group service,