The Discover DOP Olive Oil tour offers a unique culinary experience in the picturesque Marano di Valpolicella, Italy, lasting 2 hours and 30 minutes. Participants will explore the nuances of Italian DOP extra virgin olive oils from regions such as Tuscany, Liguria, Apulia, and Veneto while enjoying a selection of local cheeses, salami, Mantua chutney, and fresh S. Anna bread. This tour is ideal for food enthusiasts and those interested in learning about the rich traditions of Italian olive oil production. Guests will also visit a charming 17th-century rural house, featuring a stunning terrace with breathtaking views of the Valpolicella landscape, making it a memorable experience for all.
Inclusions
Tasting of a Selection of the best Italian DOP Extra Virgin OLIVE OIL
Learning about differences between Italian Oils: TUSCANY, LIGURIA, APULIA, VENETO
Food tasting of different aging local CHEESES, salami, Mantua chutney and fresh S. Anna bread
Visit of our RURAL HOUSE from the 17th CENTURY in Valpolicella
AMAZING TERRACE and STUNNING VIEW on the Valpolicella
Please Note
Transport is only with the 10:00 slot (subject to availability)
Our service can assist you in booking a private transfer
Our service can assist you in arranging public transport to the winery (30m very easy-trip from Verona centre and VR Porta Nuova station via direct bus)
Warn us about any food intolerances. Other special dietary requirements, excepting allergy, intolerance or other medical need, cannot be catered.
It is not allowed to bring dogs with you
Under 18s can join the tour but cannot drink alcohol (in Italy alcohol is not allowed for under 18s)