Get picked up at your hotel and transferred to the meeting point to begin your culinary adventure in Hoi An. The day starts at the vibrant local market, where you can immerse yourself in the colorful sights, sounds, and enticing aromas. Here, you will interact with local merchants and purchase fresh ingredients for the cooking lesson later in the day.
Next, board a boat for a leisurely 25-minute cruise along the river, offering picturesque views of local river life—so have your camera ready! Upon arrival at the Cooking School, you will learn to prepare some of Vietnam’s most renowned dishes. Hoi An is celebrated as a culinary paradise, famous for delicacies such as Cao Lau, Quang Noodle, and Chicken Rice.
The professional and friendly chefs will guide you through the cooking process, sharing their expertise and passion for Hoi An cuisine. Enjoy a hands-on experience where you will not only cook but also savor the dishes you’ve prepared. The enthusiastic chef will demonstrate each dish before assisting you in creating your own masterpiece.
By the end of the lesson, you will leave with a deeper appreciation for Vietnamese cuisine and a wealth of culinary knowledge.